Nogluten Recipes

Texas Caviar Recipe

Texas Caviar Recipe
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Cooking Time : 45 minutes
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Prepare the ingredients before making Texas Caviar in your home. Then, follow these steps below to serve Texas Caviar for your family or friends.

Ingredients: Texas Caviar

  • Marinade
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1 tbsp Water
  • 3/4 cup Cider vinegar
  • 1/2 cup Olive oil
  • 1/2 cup Sugar
  • veggies
  • 1 can Black beans
  • 1 can White shoepeg corn
  • 1 small jar pimentos
  • 1 Green pepper finely chopped
  • 1 Red pepper finely chopped
  • 1 cup Celery finely chopped
  • 3/4 cup Purple onion finely chopped
  • 6 Jalapeño finely chopped

How to Make Texas Caviar

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Texas Caviar in your home by yourself.

    Step 1
  • For the marinade mix all ingredients in sauce pan, mixing frequently bring to a boil, remove from burner and let cool.
  • Step 2
  • Drain and rinse beans well. Drain corn and pimentos. In a large bowl add ALL veggies, pour marinade over veggies, mix well. Refrigerate for 24 hours.
  • Step 3
  • Drain a spoonful at a time, this can be kept up to 2 months as long as it's in the marinade.
  • Step 4
  • Serve with scoops (or any type or corn chip). We just started putting a spoonful on top of a salad. So delish!!!!
  • Step 5
  • I always make this for parties everyone loves it!!! And I double the batch. People eat it like they've never eaten before!
  • Step 6
  • Enjoy!!!
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