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Texas Tater-tot Pie Recipe

Texas Tater-tot Pie Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Texas Tater-tot Pie in your home. Then, follow these steps below to serve Texas Tater-tot Pie for your family or friends.

Ingredients: Texas Tater-tot Pie

  • 1 tbsp canola oil
  • 2 medium onions
  • 2 jalapeno
  • 2 lb ground round
  • 1/4 cup ketchup
  • 2 tbsp chili powder
  • 2 tsp cumin
  • 1 1/2 tsp garlic powder
  • 1 tsp coriander
  • 2 tsp salt
  • 1/2 tsp black pepper
  • 28 oz tomato sauce
  • 2 cup frozen corn
  • 2 cup shredded cheese
  • 32 oz frozen tatar tots

How to Make Texas Tater-tot Pie

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Texas Tater-tot Pie in your home by yourself.

    Step 1
  • Preheat oven to 450º F
  • Step 2
  • Chop the onions. Seed and dice the jalapenos.
  • Step 3
  • In a large skillet over medium high heat, heat the canola oil and add the onions and jalapeno. Saute until onions are translucent about 5 minutes.
  • Step 4
  • Add the ground meat and brown until cooked through breaking it up so that no large pieces remain. Drain all but about 2 Tbl. of the fat from the pan.
  • Step 5
  • Add the spices and salt and pepper. Stir in the ketchup and mix through coating the meat mixture. Add the tomato sauce, reduce the heat to medium low and cook for 15-20 minutes.
  • Step 6
  • Stir in the corn and remove pan from heat. Pour chili into a 13x9 baking dish. Layer the cheese on top of the chile, researving a half of cup for the top.
  • Step 7
  • Uniformly layer the tator tops on top of the cheese and top the tots with the reserved cheese. Place in the lower 2/3rds of the oven and bake for 20-25 minutes until the tots are crisp and the cheese is melted.
  • Step 8
  • Remove from oven and let sit for 5 minutes before serving.Enjoy!
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