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Thai Indian Fusion Chicken Curry Recipe

Thai Indian fusion chicken curry Recipe
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Cooking Time : 30 minutes
Serving : 5
Print Recipe

Prepare the ingredients before making Thai Indian fusion chicken curry in your home. Then, follow these steps below to serve Thai Indian fusion chicken curry for your family or friends.

Ingredients: Thai Indian fusion chicken curry

  • 2 chicken breasts cut into cubes
  • 1 onion, chopped
  • 1 cup cubed potato
  • 1 can sweet peas
  • 1 1/2 tsp curry powder
  • 1 1/2 tsp garam marsala
  • 2 garlic cloves,minced
  • 1 can coconut milk

How to Make Thai Indian fusion chicken curry

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Thai Indian fusion chicken curry in your home by yourself.

    Step 1
  • Brown chicken in oil and set aside
  • Step 2
  • Place onion and garlic in little oil cook a couple min. Then add curry powder and marshals. Salt pepper to taste cook a couple more min.
  • Step 3
  • Add coconut milk,peas and potatoes and let simmer for 15 min.
  • Step 4
  • Eat like it is or put it on rice and enjoy
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