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Thanksgiving Leftover En Croute Recipe

Thanksgiving Leftover En Croute Recipe
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Category : thanksgiving
Cooking Time : 15 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Thanksgiving Leftover En Croute in your home. Then, follow these steps below to serve Thanksgiving Leftover En Croute for your family or friends.

Ingredients: Thanksgiving Leftover En Croute

  • 1 box pepperidge farm puff pastry sheets
  • 1 cup shredded turkey (add more if desired)
  • 1 cup mashed potatoes
  • 1 cup stuffing
  • 1/2 cup cranberry sauce (mine is homemade but can use canned)
  • 1 egg ( to brush on top of folded puff pastry)
  • 1 dash dill (per pastry on top)

How to Make Thanksgiving Leftover En Croute

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Thanksgiving Leftover En Croute in your home by yourself.

    Step 1
  • preheat oven to 400°
  • Step 2
  • roll out puff pastry sheets flat onto greased baking pan (you can either roll 4 or 2. I did two.)
  • Step 3
  • divide cup of mashed potatoes and spread into the middle of the pastry
  • Step 4
  • divide cup of stuffing per pastry and layer on top of mashed potatoes
  • Step 5
  • divide turkey between pastries and layer on top of stuffing
  • Step 6
  • divide the cranberry sauce between pastries and spread on top
  • Step 7
  • fold up edges of puff pastries and close into a pocket
  • Step 8
  • brush top of pastries with egg
  • Step 9
  • sprinkle dill on top of pastry (optional)
  • Step 10
  • cook 20 to 25 minutes or until tops of puff pastries are golden brown and flakey
  • Step 11
  • serve with green bean casserole and enjoy!
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