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The Best Ever Beef Srogganoff Recipe

The Best Ever Beef Srogganoff Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making The Best Ever Beef Srogganoff in your home. Then, follow these steps below to serve The Best Ever Beef Srogganoff for your family or friends.

Ingredients: The Best Ever Beef Srogganoff

  • 4 russet potatoes sliced in to matchsticks
  • 1 oil for frying the potatoes
  • 1 lb sliced beef stir fry style cuts.
  • 1 large thinly sliced onion
  • 4 tbsp unsalted butter divided
  • 2 tbsp flour
  • 1/3 tsp dry mustard
  • 1 cup beef broth
  • 1/3 cup sour cream

How to Make The Best Ever Beef Srogganoff

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make The Best Ever Beef Srogganoff in your home by yourself.

    Step 1
  • In a frying pan start to heat oil , enough to cover fries. do not over crowd pan.do in batches and place on paper towel to drain some oil.
  • Step 2
  • in a med size sauce pot melt 2 tablespoons butter. Add flour and dry mustard wisking constantly about 2min.add beef broth slowly continue wisking, bring to a boil to thicken and turn down flame slightly.when thickened , remove from heat add sour cream and mix well. set aside.
  • Step 3
  • In a second pan add 2 TBL spoons butter to pan on med heat.add onion cook a min then add beef to pan along with salt and pepper.When beef is cooked throughout add sauce mixture to beef.
  • Step 4
  • add beef and sauce to your plate and top with matchstick potatoes and parsley
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