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The Great Aussie Chicken Parmi (parmigiana) Recipe

The Great Aussie Chicken Parmi (parmigiana) Recipe
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Prepare the ingredients before making The Great Aussie Chicken Parmi (parmigiana) in your home. Then, follow these steps below to serve The Great Aussie Chicken Parmi (parmigiana) for your family or friends.

Ingredients: The Great Aussie Chicken Parmi (parmigiana)

  • 1 home-made or store bought chicken schnitzel per person
  • 1 jar tomato based sauce. I used Leggos parmigiana but a thick sauce that's fairly plain, not wine based or full of veggies will do. This one is tomato based with onions, mushrooms and capsicum
  • 1 large slice of ham per serve
  • 2 slices strong tasty cheddar cheese per serve

How to Make The Great Aussie Chicken Parmi (parmigiana)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make The Great Aussie Chicken Parmi (parmigiana) in your home by yourself.

    Step 1
  • Heat a frying pan to medium heat and cook schnitzels in a little bit of evoo until golden and crispy. In meantime, preheat oven to 180℃
  • Step 2
  • Once cooked, place on baking tray and spoon generous amount of tomato based sauce on top of each schnitzel, spreading it evenly as you go
  • Step 3
  • Top with ham
  • Step 4
  • Now top with the cheese
  • Step 5
  • Place in the oven for 15 minutes or until cheese has melted and is golden.
  • Step 6
  • Generally served with chips and salad or seasonal vege.
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