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The Monster Baconator Burger Recipe

The Monster Baconator Burger Recipe
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Category : BBQ
Serving : 2
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Prepare the ingredients before making The Monster Baconator Burger in your home. Then, follow these steps below to serve The Monster Baconator Burger for your family or friends.

Ingredients: The Monster Baconator Burger

  • 1 lb Hamburger (80/20 mix)
  • 2 slice Smoked Bacon (cooked & crumbled)
  • 2 tbsp Ketchup
  • 1 tsp Mustard (yellow)
  • 1 tsp Season salt
  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder
  • 1/2 tsp Black pepper
  • 1/4 tsp Cayenne pepper (optional)
  • ***serving items***
  • Topping
  • 4 slice Texas toast, recipe below.
  • 4 slice Cheese
  • 8 slice smoked bacon, recipe below.

How to Make The Monster Baconator Burger

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make The Monster Baconator Burger in your home by yourself.

    Step 1
  • Mix hamburger and ingredients and make 4 equal patties. Place a dimple in the middle of each party. Refrigerate 4 to 24 hours.
  • Step 2
  • Set up your grill for Direct Heat.
  • Step 3
  • Grill hamburgers on first side until the juice begins to collect on the top.
  • Step 4
  • Flip and continue cooking until well done.
  • Step 5
  • Add bacon and top with cheese. Continue cooking until the cheese melts.
  • Step 6
  • Place 1 burger patty on top of the other and remove from the grill and let cool while toasting the Texas Toast.
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