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The Shimeji Mushroom Dish My Shimeji-hating Son Gobbled Up! Recipe

The Shimeji Mushroom Dish My Shimeji-Hating Son Gobbled Up! Recipe
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Serving : 3
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Prepare the ingredients before making The Shimeji Mushroom Dish My Shimeji-Hating Son Gobbled Up! in your home. Then, follow these steps below to serve The Shimeji Mushroom Dish My Shimeji-Hating Son Gobbled Up! for your family or friends.

Ingredients: The Shimeji Mushroom Dish My Shimeji-Hating Son Gobbled Up!

  • 1 packet Shimeji mushrooms
  • 1 clove Garlic
  • 1/2 tbsp plus Soy sauce
  • 1 dash Butter and pepper

How to Make The Shimeji Mushroom Dish My Shimeji-Hating Son Gobbled Up!

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make The Shimeji Mushroom Dish My Shimeji-Hating Son Gobbled Up! in your home by yourself.

    Step 1
  • Finely chop the garlic. Stir-fry the garlic until fragrant over low heat in a pan. Add the mushrooms.
  • Step 2
  • Stir-fry the shimeji mushrooms until wilted, then pour the soy sauce on the hot surface of the pan and mix in. Add the butter and pepper to finish.
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