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The Thanksgiving Day "cupcake" Recipe

The Thanksgiving Day "Cupcake" Recipe
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Prepare the ingredients before making The Thanksgiving Day "Cupcake" in your home. Then, follow these steps below to serve The Thanksgiving Day "Cupcake" for your family or friends.

Ingredients: The Thanksgiving Day "Cupcake"

  • 4 cup leftover stuffing
  • 1 1/2 cup leftover green bean casserole
  • 2 cup leftover mashed potatoes
  • 1 crushed french fried onions to crumble on top
  • 1 heated turkey gravy to drizzle(optional)

How to Make The Thanksgiving Day "Cupcake"

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make The Thanksgiving Day "Cupcake" in your home by yourself.

    Step 1
  • In a greased muffin pan place stuffing only to the top. Don't mound.
  • Step 2
  • With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK.
  • Step 3
  • Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown.
  • Step 4
  • Add crushed French fried onions and drizzle with gravy if you want.
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