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The Ultimate Chicken Karaage (japanese Fried Chicken) Recipe

The Ultimate Chicken Karaage (Japanese Fried Chicken) Recipe
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Prepare the ingredients before making The Ultimate Chicken Karaage (Japanese Fried Chicken) in your home. Then, follow these steps below to serve The Ultimate Chicken Karaage (Japanese Fried Chicken) for your family or friends.

Ingredients: The Ultimate Chicken Karaage (Japanese Fried Chicken)

  • 1 portion Chicken thigh meat
  • 1 tbsp Soy sauce
  • 1 tbsp Sake
  • 1 dash Garlic
  • 1 dash Ginger
  • 2/3 tsp Chicken soup stock granules
  • 1 tsp Sesame oil
  • 1 Salt and pepper

How to Make The Ultimate Chicken Karaage (Japanese Fried Chicken)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make The Ultimate Chicken Karaage (Japanese Fried Chicken) in your home by yourself.

    Step 1
  • Cut the chicken into bite sized pieces. Add all the flavoring ingredients and mix well (leave to marinate for at least 10 minutes).
  • Step 2
  • Coat with katakuriko (not listed).
  • Step 3
  • Deep fry until a deep golden brown at 170°C.
  • Step 4
  • Fried to a nice light and crispy finish!
  • Step 5
  • Please also try this Salted Karaage
  • Step 6
  • Or Karaage with Krazy Salt
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