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Thick And Chewy Chocolate Chip Cookies Recipe

Thick and chewy chocolate chip cookies Recipe
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Cooking Time : 20 minutes
Serving : 18
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Prepare the ingredients before making Thick and chewy chocolate chip cookies in your home. Then, follow these steps below to serve Thick and chewy chocolate chip cookies for your family or friends.

Ingredients: Thick and chewy chocolate chip cookies

  • 1 1/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup softened unsalted butter
  • 2 eggs
  • 2 1/2 tsp vanilla extract
  • 2 1/2 cup all-purpose flour
  • 1 1/4 tsp baking soda
  • 1 tsp salt
  • 2 1/2 cup semi sweet chocolate chips

How to Make Thick and chewy chocolate chip cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Thick and chewy chocolate chip cookies in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Using a mixer or spoon, mix together thoroughly butter, brown sugar, and granulated sugar.
  • Step 2
  • Once combined, thoroughly mix in eggs and vanilla.
  • Step 3
  • Add flour, baking soda, and salt. Mix completely.
  • Step 4
  • Fold in semi sweet chocolate chips.
  • Step 5
  • Drop mounds the size of 1/4 cup (don't pack mixture when measuring) onto ungreased cookie sheet. Bake for 9 -11 mins. Cool 2-3 mins before removing from cookie sheet. These are great warm or room temp. Enjoy!
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