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Thick Tofu And Mizuna Soup Recipe

Thick Tofu and Mizuna Soup Recipe
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Serving : 1
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Prepare the ingredients before making Thick Tofu and Mizuna Soup in your home. Then, follow these steps below to serve Thick Tofu and Mizuna Soup for your family or friends.

Ingredients: Thick Tofu and Mizuna Soup

  • 1/3 block Tofu
  • 1 bunch Mizuna leaves
  • 250 ml Water
  • 1 tsp Chicken stock granules
  • 1/2 tsp Soy sauce
  • 1 Oyster sauce
  • 1 dash Ginger
  • 1/2 tsp Katakuriko slurry

How to Make Thick Tofu and Mizuna Soup

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Thick Tofu and Mizuna Soup in your home by yourself.

    Step 1
  • Cut the tofu and mizuna leaves into bite-size pieces and add to a saucepan along with the water.
  • Step 2
  • Add the chicken stock granules, soy sauce, oyster sauce and ginger. Let it simmer for a little while.
  • Step 3
  • Add the katakuriko slurry. It's done once the soup has thickened.
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