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Tilapia Fish Tacos W Tartar Sauce Coleslaw Recipe

Tilapia Fish Tacos w Tartar Sauce Coleslaw Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Tilapia Fish Tacos w Tartar Sauce Coleslaw in your home. Then, follow these steps below to serve Tilapia Fish Tacos w Tartar Sauce Coleslaw for your family or friends.

Ingredients: Tilapia Fish Tacos w Tartar Sauce Coleslaw

  • 2 1/2 lbs salt
  • 1 Old Bay Seasoning
  • 4 Flour Tortillas
  • 1/2 lb Of Tri-Colored Coleslaw
  • 1/2 cup Helmans Mayo
  • 1/2 cup Tartar Sauce
  • 1 Juice of 1/2 Lemon
  • 1 dash Cracked Sea Salt
  • 1 dash Cracked Black Pepper
  • 1 Fresh Parsley

How to Make Tilapia Fish Tacos w Tartar Sauce Coleslaw

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Tilapia Fish Tacos w Tartar Sauce Coleslaw in your home by yourself.

    Step 1
  • Set oven to broil on high. Place talapia filets on broil pan and cover both sides of fish with Old Bay Seasoning.
  • Step 2
  • Broil on high for 3 to 4 minutes on each side depending thickness of filets.
  • Step 3
  • While talapia is cooking put the coleslaw, mayo, tartar sauce, lemon juice, salt, and pepper in a container w a lid and shake until all ingredients are mixed together.
  • Step 4
  • Heat tortillas for 10 seconds in microwave.
  • Step 5
  • Place heated tortilla on a plate. Remove talapia after it is finished broiling and break apart w a fork and place fish in the middle of tortilla.
  • Step 6
  • Add coleslaw mixture on top of talapia and fold over the tortilla.
  • Step 7
  • Garnish w fresh parsley.
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