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Tim's Blue Cheese Salmon Patties Recipe

Tim's Blue Cheese Salmon Patties Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Tim's Blue Cheese Salmon Patties in your home. Then, follow these steps below to serve Tim's Blue Cheese Salmon Patties for your family or friends.

Ingredients: Tim's Blue Cheese Salmon Patties

  • 2 cans pink salmon
  • 1/4 red onion
  • 1/4 green bell pepper
  • 1 Tbsp minced garlic
  • 1/2 cup cornmeal
  • 1/2 cup flour
  • 2 eggs
  • 1 dash cayenne pepper
  • 2 1/2 oz blue cheese crumbles

How to Make Tim's Blue Cheese Salmon Patties

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Tim's Blue Cheese Salmon Patties in your home by yourself.

    Step 1
  • Remove bones and skin from salmon
  • Step 2
  • Fine chop Red onion and green pepper
  • Step 3
  • Add all ingredints except oil to a mixing bowl and mix well with hands.
  • Step 4
  • Heat oil in large frying pan, when oil is heated take a quarter cup of mixture and from into patties.
  • Step 5
  • I forgot oil as ingredient should use about 1/4 cup of your choice of oil.
  • Step 6
  • Fry until golden brown on medeium heat about 5 munutes each side .
  • Step 7
  • Remove from pan and drain on paper towels.
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