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Tinas Ranchero Bean Burritos Recipe

Tinas Ranchero Bean Burritos Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Tinas Ranchero Bean Burritos in your home. Then, follow these steps below to serve Tinas Ranchero Bean Burritos for your family or friends.

Ingredients: Tinas Ranchero Bean Burritos

  • for the burritos
  • 1 1/4 cup Ranchero Style Beans (recipe attached)
  • 1/2 cup cheddar cheese or a melting cheese of your choice
  • 4 flour tortillas (burrito size)
  • cooking oil
  • topping ideas
  • salsa
  • shredded cheese
  • sour cream
  • green onions
  • guacamole
  • anything you like

How to Make Tinas Ranchero Bean Burritos

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Tinas Ranchero Bean Burritos in your home by yourself.

    Step 1
  • Heat a skillet with a couple teaspoons of oil over medium heat Measure the beans I use a slotted spoon so I get mostly beans. Add the beans to the skillet and heat through mashing slightly.
  • Step 2
  • Distribute the beans evenly on the 4 tortillas I spread the beans in the middle and too one side. Add the cheese.
  • Step 3
  • With the side that doesn't have beans facing away from you fold the two sides in about 3/4 inch.Then startiing with the side closest to you roll burrito up.
  • Step 4
  • In a skillet over medium heat add about a tablespoon of oil.When the oil is hot add a couple of the burritos turning to brown all sides.This only takes about 2 minutes.Repeat step until all are browned.
  • Step 5
  • Add the toppings of your choice.Serve and Enjoy!
  • Step 6
  • You can use smaller tortillas as I did here if you prefer. Just adjust the amont of beans and cheese.
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