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Tinklee's Chicken Fried Steak Recipe

Tinklee's Chicken Fried Steak Recipe
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Prepare the ingredients before making Tinklee's Chicken Fried Steak in your home. Then, follow these steps below to serve Tinklee's Chicken Fried Steak for your family or friends.

Ingredients: Tinklee's Chicken Fried Steak

  • 2 cubed steaks
  • 1/2 cup all-purpose flour
  • 1/4 cup cornstarch
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp ground black pepper
  • 1/4 tsp ground sage
  • 1 egg
  • 1 tbsp milk
  • 2 tbsp oil for frying

How to Make Tinklee's Chicken Fried Steak

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Tinklee's Chicken Fried Steak in your home by yourself.

    Step 1
  • Combine flour, cornstarch, garlic powder, onion powder, black pepper, and ground sage
  • Step 2
  • Combine egg and milk and mix well
  • Step 3
  • Set flour mixture and egg mixture in seperate dishes that you can dredge your meat in
  • Step 4
  • Have a frying pan with oil, heating at about 375°F
  • Step 5
  • First dip your meat into the flour, then dip into the egg, then dip back into the flour once more, then into the preheated pan
  • Step 6
  • Fry until nice golden brown and crunchy on all sides
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