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Tinklee's Chocolate Chip Pudding Cookies Recipe

Tinklee's Chocolate Chip Pudding Cookies Recipe
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Prepare the ingredients before making Tinklee's Chocolate Chip Pudding Cookies in your home. Then, follow these steps below to serve Tinklee's Chocolate Chip Pudding Cookies for your family or friends.

Ingredients: Tinklee's Chocolate Chip Pudding Cookies

  • 2 1/4 cup all purpose flour
  • 1 tsp baking soda
  • 1 cup butter(softened)
  • 1/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 1 box jello instant pudding (3oz) chocolate, vanilla, or butterscotch flavor
  • 1 tsp vanilla
  • 2 eggs
  • 2 cup chocolate chips

How to Make Tinklee's Chocolate Chip Pudding Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Tinklee's Chocolate Chip Pudding Cookies in your home by yourself.

    Step 1
  • in a small bowl mix flour and baking soda, set aside
  • Step 2
  • combine butter, sugars, pudding mix, and vanilla in large mixing bowl, beat until smooth and creamy
  • Step 3
  • beat in eggs, gradually add flour mixture; then chocolate chips-- note batter will be stiff
  • Step 4
  • drop by rounded teaspoonful onto an ungreased cookie sheet, about 2" apart
  • Step 5
  • bake at 375*F 8 to 10 minutes
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