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Tinklee's Fruit Cocktail Cake Recipe

Tinklee's Fruit Cocktail Cake Recipe
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Prepare the ingredients before making Tinklee's Fruit Cocktail Cake in your home. Then, follow these steps below to serve Tinklee's Fruit Cocktail Cake for your family or friends.

Ingredients: Tinklee's Fruit Cocktail Cake

  • 2 cup all purpose flour
  • 2 tsp baking soda
  • 1/2 tsp salt
  • 2 eggs
  • 1 1/2 cup granulated sugar
  • 1 can fruit cocktail with juice (16oz)
  • topping
  • 1/4 cup chopped nuts
  • 1/4 cup packed brown sugar

How to Make Tinklee's Fruit Cocktail Cake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Tinklee's Fruit Cocktail Cake in your home by yourself.

    Step 1
  • sift flour, baking soda, and salt together in a small bowl
  • Step 2
  • in a large bowl beat eggs until light in color, then slowly add sugar, beat until light and fluffy
  • Step 3
  • add dry ingredients alternating with fruit cocktail (with juice)
  • Step 4
  • combine brown sugar and nuts
  • Step 5
  • pour cake batter into a greased 9x13 pan and sprinkle with the brown sugar and nuts mixture
  • Step 6
  • bake at 350*F for 30--35mins
  • Step 7
  • August 16 2013
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