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Tinklee's Garlic Parmesan Cheese Rolls Recipe

Tinklee's Garlic Parmesan Cheese Rolls Recipe
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Serving : 8
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Prepare the ingredients before making Tinklee's Garlic Parmesan Cheese Rolls in your home. Then, follow these steps below to serve Tinklee's Garlic Parmesan Cheese Rolls for your family or friends.

Ingredients: Tinklee's Garlic Parmesan Cheese Rolls

  • pan
  • 1 tbsp softened butter
  • rolls
  • 1 can Pillsbury Grands Flakey Biscuits
  • 6 tbsp shredded parmesan cheese
  • 6 tbsp softened butter
  • 2 tsp minced garlic
  • topping
  • 2 tbsp softened butter
  • 1 tsp minced garlic
  • 4 tsp shredded parmesan cheese

How to Make Tinklee's Garlic Parmesan Cheese Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Tinklee's Garlic Parmesan Cheese Rolls in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Using butter for pan (1 Tab), grease bottoms and sides of a 8" round pan
  • Step 3
  • Mix the softened butter (6Tab) and the minced garlic (2tea) for the rolls together
  • Step 4
  • Flatten the biscuit out so you are able to roll it up like a cinnamon roll
  • Step 5
  • Once biscuit is flat (I like to do 2 or 3 at a time) Spread about 2&1/2 teaspoons of garlic butter on each biscuit
  • Step 6
  • Sprinkle about 2&1/2 teaspoons of shredded parmesan cheese on each biscuit
  • Step 7
  • Now roll up biscuit
  • Step 8
  • Now pinch edges close
  • Step 9
  • Place in prepared buttered pan and squish down
  • Step 10
  • Continue until all are in pan, push down one more time
  • Step 11
  • Mix the softened butter (2tab) and minced garlic (1tea)for topping
  • Step 12
  • Spread butter topping all over the tops of biscuits, using all of butter
  • Step 13
  • Using the parmesan cheese (4tea) for the topping, sprinkle 1/2 teaspoon on top of each biscuit
  • Step 14
  • Bake in oven for about 16 mins at 350°F until golden brown and done
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