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Tinklee's Hot Buttered Rum Recipe

Tinklee's Hot Buttered Rum Recipe
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Serving : 4
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Prepare the ingredients before making Tinklee's Hot Buttered Rum in your home. Then, follow these steps below to serve Tinklee's Hot Buttered Rum for your family or friends.

Ingredients: Tinklee's Hot Buttered Rum

  • 1 quart vanilla ice cream
  • 1 lb real butter unsalted(no substitutes)
  • 1 lb brown sugar
  • 1/2 lb powdered sugar
  • 1 cinnamon to taste
  • 1 nutmeg to taste

How to Make Tinklee's Hot Buttered Rum

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Tinklee's Hot Buttered Rum in your home by yourself.

    Step 1
  • soften ice cream, then cream sugar and softened butter and spices together, then mix with softened ice cream, by doing it this way you incorporates the butter better
  • Step 2
  • keep in a good sealed container in the freezer
  • Step 3
  • add a large spoonful or two, to a cup of boiling water and a shot of rum or bourbon
  • Step 4
  • or even top with whipped cream if you like
  • Step 5
  • I put 4 servings down so the recipe can be broken down to a smaller batch with the help of the app converter
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