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Tinklee's Parmesan Potato Tarts Recipe

Tinklee's Parmesan Potato Tarts Recipe
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Serving : 2
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Prepare the ingredients before making Tinklee's Parmesan Potato Tarts in your home. Then, follow these steps below to serve Tinklee's Parmesan Potato Tarts for your family or friends.

Ingredients: Tinklee's Parmesan Potato Tarts

  • 6 small long potatoes
  • 1/3 cup fresh shredded parmesan cheese
  • 1 onion powder
  • 1 garlic powder
  • 1 pepper
  • 3 tbsp unsalted butter

How to Make Tinklee's Parmesan Potato Tarts

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Tinklee's Parmesan Potato Tarts in your home by yourself.

    Step 1
  • preheat oven to 400F, Grease 2 - 4"glass baking dishes
  • Step 2
  • Wash potatoes, leaving peel on, cut off 1" of top of potatoe, thinly slice potatoe evenly (a mandolin works well of this)
  • Step 3
  • place a layer of potatoes down in each dish, sprinkle with parmesan cheese, garlic powder, onion powder, and pepper, repeat 2-3more times, ending with parmesan cheese and garlic powder, onion powder, and pepper
  • Step 4
  • Melt the butter and drizzle over potatoes in both dishes, then bake for 23-30mins till potatoes are tender and cheese is golden
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