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Tiramisu With Mascarpone Recipe

Tiramisu with mascarpone Recipe
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Cooking Time : 25 minutes
Serving : 6
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Prepare the ingredients before making Tiramisu with mascarpone in your home. Then, follow these steps below to serve Tiramisu with mascarpone for your family or friends.

Ingredients: Tiramisu with mascarpone

  • 250 grams mascarpone
  • 30 ladyfinger biscuits
  • 3 eggs
  • 4 tbsp sugar powder
  • 4 tbsp coffee
  • 1 cocoa
  • 1 tbsp brandy or rum

How to Make Tiramisu with mascarpone

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Tiramisu with mascarpone in your home by yourself.

    Step 1
  • Make a strong coffee and let it cold (2 cups boiled water + coffee). Also add the rum or brandy
  • Step 2
  • Mix Egg yolks and sugar powder with a mixer for 5-7 minutes. Then add mascarpone and continue mixing for 1 more minute.
  • Step 3
  • Separately mix egg white for about 10 minutes
  • Step 4
  • Add the white mass to yolk mass and carefully mix with a spoon. Creme is ready.
  • Step 5
  • Put each biscuit into coffee mass for a millisecond and remove. It just needs to become a bit wet.
  • Step 6
  • Order one layer biscuits and one layer creme. There should be 2-3 layers. Put into fridge for at least 1 hour (or less if you are as inpatient as me:))
  • Step 7
  • Pour done cocoa over the cake while serving
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