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Tl's Country Carmel Apple Pull-a-parts Recipe

TL's Country Carmel Apple Pull-A-Parts Recipe
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Prepare the ingredients before making TL's Country Carmel Apple Pull-A-Parts in your home. Then, follow these steps below to serve TL's Country Carmel Apple Pull-A-Parts for your family or friends.

Ingredients: TL's Country Carmel Apple Pull-A-Parts

  • 2 tbsp butter softened
  • 2 cup chopped peeled apples
  • 1 can refrigerated buttermilk biscuits (12 oz)
  • 1/3 cup packed brown sugar
  • 1/4 tsp ground cinnamon
  • 1/3 cup light corn syrup
  • 2 tsp rum ( if desired)
  • 1 egg
  • 1/2 cup pecan halves
  • 1 caramel ice cream topping to drizzle

How to Make TL's Country Carmel Apple Pull-A-Parts

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make TL's Country Carmel Apple Pull-A-Parts in your home by yourself.

    Step 1
  • Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.
  • Step 2
  • Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.
  • Step 3
  • In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
  • Step 4
  • Bake 35 min. Cool 5 min and drizzle with caramel topping.
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