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To Die For Crawfish Pasta Recipe

To Die For Crawfish Pasta Recipe
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Cooking Time : 45 minutes
Serving : 5
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Prepare the ingredients before making To Die For Crawfish Pasta in your home. Then, follow these steps below to serve To Die For Crawfish Pasta for your family or friends.

Ingredients: To Die For Crawfish Pasta

  • 1 stick butter
  • 1 bunch green onions
  • 1 packages cream cheese
  • 1 pepper jack cheese
  • 1 milk
  • 1/2 box pasta of choice
  • 1 packages thawed crawfish

How to Make To Die For Crawfish Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make To Die For Crawfish Pasta in your home by yourself.

    Step 1
  • Saute butter and chopped green onions until fragrant.
  • Step 2
  • Add crawfish and cook about 5 minutes
  • Step 3
  • Add cream cheese. (You may want to put it in the microwave for 10 seconds or less to soften first )
  • Step 4
  • Add milk until desired serving amount reached. (I don't really measure the milk bcuz some people like pasta thicker than others. But just know the sauce will thicken some. )
  • Step 5
  • Melt in pepper Jack cheese. I used sliced cheese and used 10 slices. But shredded works well also. I just liked the brand my store had in sliced cheese.
  • Step 6
  • In a separate pot boil your pasta according to box directions.
  • Step 7
  • You can add in a cap full of liquid crab and shrimp boil for an extra kick (:
  • Step 8
  • OPTIONAL: PREMIX PASTA AND SAUCE OR LEAVE SEPERATE
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