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Toffee Butter Ice Box Cookies Recipe

Toffee Butter Ice Box Cookies Recipe
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Category : Cookies
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Prepare the ingredients before making Toffee Butter Ice Box Cookies in your home. Then, follow these steps below to serve Toffee Butter Ice Box Cookies for your family or friends.

Ingredients: Toffee Butter Ice Box Cookies

  • 1 Cup butter - softened
  • 1 Cup sugar
  • 1 teaspoon vanilla extract
  • 1 Egg - Room temp.
  • 2 1/2 cups Flour
  • 1 Cup Heath Toffee Bits

How to Make Toffee Butter Ice Box Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Toffee Butter Ice Box Cookies in your home by yourself.

    Step 1
  • Cream buttrr & sugar together. Add in egg and vanilla mix until well combined. Stir in flour. Mixing until fully incorporated. Fold in Heath Toffee Bits.
  • Step 2
  • Divide dough in half and place dough onto plastic wrap. Form dough into a log about 6" long and 1&1/2" round. Refrigerate dough 1-2 hours. Or until nice and firm.
  • Step 3
  • Preheat oven to 375ºF. Line baking sheet with parchment paper. Remove plastic wrap. Cut into 1/4" slices and place 2" apart. Bake 8 minutes or until lightly brown.
  • Step 4
  • I usually Freeze some of my Cookies for later or if somebody drops by. Let them cool. I vacuum sealed mine. Get out of freezer. They thaw in no time.
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