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Toffee Cookies Recipe

Toffee Cookies Recipe
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Prepare the ingredients before making Toffee Cookies in your home. Then, follow these steps below to serve Toffee Cookies for your family or friends.

Ingredients: Toffee Cookies

  • 1 1/3 cup toffee bits
  • 3/4 cup light brown sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • 1/2 cup butter - softened
  • 3/4 cup granulated sugar
  • 1/2 tsp salt
  • 2 1/4 cup all-purpose flour
  • 1 tsp baking soda

How to Make Toffee Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Toffee Cookies in your home by yourself.

    Step 1
  • Preheat oven to 350 and line 2 baking sheets with parchment paper.
  • Step 2
  • Stir together flour, baking soda and salt.
  • Step 3
  • In separate bowl, beat both sugars, butter and vanilla until fluffly.
  • Step 4
  • Add eggs and beat well.
  • Step 5
  • Slowly add flour mixture, beating until well combined.
  • Step 6
  • Stir in toffee bits.
  • Step 7
  • Drop dough by rounded teaspoonfuls on prepared sheets.
  • Step 8
  • Bake for 9-11 minutes.
  • Step 9
  • Carefully remove cookies from pan and cool on a wire rack.
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