Nogluten Recipes

Tofu Okara Bagels Made With Tofu, Okara, And Flour Recipe

Tofu Okara Bagels Made with Tofu, Okara, and Flour Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Tofu Okara Bagels Made with Tofu, Okara, and Flour in your home. Then, follow these steps below to serve Tofu Okara Bagels Made with Tofu, Okara, and Flour for your family or friends.

Ingredients: Tofu Okara Bagels Made with Tofu, Okara, and Flour

  • 150 grams Tofu
  • 100 grams Fresh okara
  • 70 grams Bread flour
  • 1 tbsp Sugar
  • 1/2 tsp Salt
  • 1/2 tsp Dry yeast
  • 1 tbsp Honey (For kettling)

How to Make Tofu Okara Bagels Made with Tofu, Okara, and Flour

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Tofu Okara Bagels Made with Tofu, Okara, and Flour in your home by yourself.

    Step 1
  • Fry the okara in a frying pan to evaporate the water.
  • Step 2
  • It is good if the okara is a little wet like this.
  • Step 3
  • Add all of the ingredients to a bowl. Microwave the tofu for 1 minute, add it to the bowl, and knead.
  • Step 4
  • Let it sit for 10 minutes and then divide into equal portions and shape. Spread the dough into an ellipse and fold into thirds, leaving one end open. Then bring the opposite end around and tuck into the open end.
  • Step 5
  • Dissolve the honey in boiling water, and boil the dough for one minute on each side.
  • Step 6
  • Bake in the oven at 200℃ for 20~25 minutes until they turn a nice golden brown, and they are done.
Tofu Okara Bagels Made with Tofu, Okara, and Flour Reviews

Add your opinion about Tofu Okara Bagels Made with Tofu, Okara, and Flour Recipe above or tell your story when cooking Tofu Okara Bagels Made with Tofu, Okara, and Flour in your home.

Recipe Related to Tofu Okara Bagels Made with Tofu, Okara, and Flour
Salsa Baked Chicken Salsa Baked Chicken
Posted at : December 27, 2016, 9:30 am
Posted by : ChefDoogles
Cooking Time : 5 minutes
Serving : 2
Jasmine Tea & Yellow Peach Agar Jelly Jasmine Tea & Yellow Peach Agar Jelly
Posted at : December 27, 2016, 10:08 am
Posted by : cookpad.japan
Serving : 4
Spanish Rice (My moms recipe) Spanish Rice (My moms recipe)
Posted at : December 27, 2016, 8:45 am
Posted by : remy2011
Spinach artichoke lasagna with chicken Spinach artichoke lasagna with chicken
Posted at : December 27, 2016, 12:52 pm
Posted by : masterchefBilly
Cooking Time : 1 minutes
Serving : 6
20 Minute Skillet: Penne with turkey, roasted butternut squash, and spinach 20 Minute Skillet: Penne with turkey, roasted butternut squash, and spinach
Posted at : December 27, 2016, 12:27 pm
Posted by : Nicole Garito Mondano
Cooking Time : 20 minutes
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z