Nogluten Recipes

Tofu Scones Recipe

Tofu Scones Recipe
Posted at :
Posted by :
Serving : 4
Print Recipe

Prepare the ingredients before making Tofu Scones in your home. Then, follow these steps below to serve Tofu Scones for your family or friends.

Ingredients: Tofu Scones

  • 120 grams Tofu
  • 120 grams White flour
  • 30 grams Joshinko
  • 1 1/2 tsp Baking powder
  • 1/3 tsp Salt
  • 1 tbsp Sugar

How to Make Tofu Scones

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Tofu Scones in your home by yourself.

    Step 1
  • Put all the ingredients into a bowl, and stir with a wooden spatula while mashing tofu.
  • Step 2
  • Roll the dough out and fold 7~8 times. When done, roll out the dough into 2.5~3cm thickness, and cut the round scones out by using a glass. (decide on the thickness considering they will double in size when baked).
  • Step 3
  • Bake in a 190℃ preheated oven for 25~30 minutes (You can also bake at 200℃ for 20 minutes).
  • Step 4
  • Note If you would like to make them extra fluffy, use 90 g of white flour and 30 g of bread flour. If you substitute more bread flour, the crust will be softer. Play around with altering the amounts of flour for different results.
Tofu Scones Reviews

Add your opinion about Tofu Scones Recipe above or tell your story when cooking Tofu Scones in your home.

Recipe Related to Tofu Scones
Potato Crackers Made with Joushinko Rice Flour Potato Crackers Made with Joushinko Rice Flour
Posted at : December 26, 2016, 7:01 am
Posted by : cookpad.japan
Serving : 1
Calypso casserole Calypso casserole
Posted at : December 26, 2016, 6:58 am
Posted by : caressisi
Cooking Time : 1 minutes
Serving : 10
Chicken Sauté with Spicy Yuzu Pepper Chicken Sauté with Spicy Yuzu Pepper
Posted at : December 26, 2016, 9:26 am
Posted by : cookpad.japan
Serving : 2
Blue Mackerel Simmered in Miso Blue Mackerel Simmered in Miso
Posted at : December 26, 2016, 9:02 am
Posted by : cookpad.japan
Serving : 4
Chicken Stew Chicken Stew
Posted at : December 26, 2016, 11:11 am
Posted by : Mandy
Cooking Time : 4 minutes
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z