Nogluten Recipes

Tomato Bruschetta Recipe

Tomato Bruschetta Recipe
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Serving : 2
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Prepare the ingredients before making Tomato Bruschetta in your home. Then, follow these steps below to serve Tomato Bruschetta for your family or friends.

Ingredients: Tomato Bruschetta

  • 1 Tomato
  • 1 tsp Basil leaves (dried is ok)
  • 1/2 clove Garlic
  • 2 tbsp Olive oil
  • 1 tbsp Parmesan cheese
  • 1 pinch Salt
  • 1 pinch Black pepper

How to Make Tomato Bruschetta

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Tomato Bruschetta in your home by yourself.

    Step 1
  • Make a cross cut (like an X) through the skins of the tomatoes. Place in a bowl with hot water for about 30 seconds.
  • Step 2
  • Soak in cold water, and remove the skin. Cut into small pieces.
  • Step 3
  • Mince the garlic and basil.
  • Step 4
  • Mix all the ingredients, and let sit in the fridge for about 1 hour. The seasoning will settle into the tomatoes really well this way.
  • Step 5
  • Spread butter on slices of baguette, and toast. Spread on some cream cheese, and top with the Step 4 mixture (which you had been chilling in the refrigerator).
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