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Traditional Cornbread Recipe

Traditional Cornbread Recipe
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Prepare the ingredients before making Traditional Cornbread in your home. Then, follow these steps below to serve Traditional Cornbread for your family or friends.

Ingredients: Traditional Cornbread

  • 1 1/4 cup Milk
  • 1 tbsp white vinegar
  • 1 each egg
  • 1 1/2 cup cornmeal
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tbsp sugar

How to Make Traditional Cornbread

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Traditional Cornbread in your home by yourself.

    Step 1
  • Preheat oven to 300.
  • Step 2
  • Combine milk (room temperature) and vinegar. Set aside.
  • Step 3
  • Combine and mix dry ingredients.
  • Step 4
  • Oil a baking pan.
  • Step 5
  • Combine and mix all ingredients.
  • Step 6
  • Place into baking pan.
  • Step 7
  • Bake for 25 - 30 minutes.
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