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Tsukune Winter Melon Soup Recipe

Tsukune Winter Melon Soup Recipe
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Serving : 3
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Prepare the ingredients before making Tsukune Winter Melon Soup in your home. Then, follow these steps below to serve Tsukune Winter Melon Soup for your family or friends.

Ingredients: Tsukune Winter Melon Soup

  • 1/4 Winter melon
  • 200 grams Ground chicken thigh
  • 8 Kumquats (or eggs) (optional)
  • 20 grams Ginger
  • "A" seasonings
  • 2 grams Salt
  • 5 grams Katakuriko
  • 1 grams White pepper
  • "B" seasonings
  • 4 grams Salt
  • 1 tbsp Cooking sake
  • Toppings:
  • 1 Ginger

How to Make Tsukune Winter Melon Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Tsukune Winter Melon Soup in your home by yourself.

    Step 1
  • Thickly cut the winter melon.
  • Step 2
  • Mix the ground chicken thigh with the "A" seasonings.
  • Step 3
  • Form Step 2 into round balls.
  • Step 4
  • Boil in 500 ml of water.
  • Step 5
  • Add the winter melon and the "B" seasoning ingredients. It's done when the winter melon is translucent.
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