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Tuna Biryani Recipe

Tuna Biryani Recipe
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Prepare the ingredients before making Tuna Biryani in your home. Then, follow these steps below to serve Tuna Biryani for your family or friends.

Ingredients: Tuna Biryani

  • 3 cups basmati rice
  • 4 cups boiling water
  • 2 onions
  • 4 cloves garlic
  • 2 medium tomatoes
  • 1/2 cup fresh chopped cilantro
  • 1/2 cup fresh dill
  • Fish masala spices
  • black pepper and salt
  • 4 cans tuna
  • 1 tablespoon tomato paste
  • 2 tablespoon vegetable oil
  • 1 tablespoon turmeric

How to Make Tuna Biryani

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Tuna Biryani in your home by yourself.

    Step 1
  • Add the rice to boiling water till it is half cooked
  • Step 2
  • Sieve the rice and set it aside
  • Step 3
  • Add little bit of oil into cooking pan and add the chopped onion , salt and pepper and turmeric
  • Step 4
  • Add the chopped garlic and fish spices
  • Step 5
  • Add the tuna ( without the water in the can or the oil)
  • Step 6
  • Add the cilantro, dill and the chopped tomatoes
  • Step 7
  • Add tomatoe paste and cover the pan and let it cook for 5 min
  • Step 8
  • In different pan add some oil and add a layer of rice then layer of tuna mix
  • Step 9
  • Add the rest of rice then another layer of tuna mix the finish it with rice .. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat
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