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Tuna Egg Cakes With Spicy Sauce Recipe

Tuna Egg Cakes with Spicy Sauce Recipe
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Serving : 5
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Prepare the ingredients before making Tuna Egg Cakes with Spicy Sauce in your home. Then, follow these steps below to serve Tuna Egg Cakes with Spicy Sauce for your family or friends.

Ingredients: Tuna Egg Cakes with Spicy Sauce

  • spicy sauce
  • 1 tsp cayenne pepper
  • 1/4 cup finely chopped onion
  • 2 tbsp mayonnaise
  • 1 tsp yellow prepared mustard
  • 1 tbsp honey
  • tuna egg cakes
  • 5 1/2 oz canned tuna fish packed in water drained
  • 3 large eggs
  • 1 tbsp double acting baking powder
  • 2 tbsp chopped parsley
  • 1/2 cup grated parmesan cheese
  • 1 tsp ground black pepper, fresh
  • sauté
  • 2 tbsp butter

How to Make Tuna Egg Cakes with Spicy Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Tuna Egg Cakes with Spicy Sauce in your home by yourself.

    Step 1
  • Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside.
  • Step 2
  • Heat butter. Mix eggs and cheese very well. Add baking powder and black pepper. Add parsley mix well. Add tuna and incorporate well.
  • Step 3
  • Add to hot pan and form small cake. They cook like panckes.
  • Step 4
  • Serve hope you enjoy!
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