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Tuna Patties Ii Recipe

Tuna patties II Recipe
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Serving : 5
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Prepare the ingredients before making Tuna patties II in your home. Then, follow these steps below to serve Tuna patties II for your family or friends.

Ingredients: Tuna patties II

  • patties
  • 10 oz tuna fish in spring water
  • 1/2 cup colby and Monterey Jack cheddar cheese
  • 1 large egg
  • 1 tsp chives oil, see my recipe attached
  • 1 tsp horseradish mustard
  • sauce
  • 2 tbsp mayonnaise
  • 1/2 tsp dill weed
  • 1 tsp yellow prepared mustard
  • 1 tsp pickled jalapeño peppers cubed
  • cooking oils
  • 2 tbsp butter
  • 1/4 cup olive oil, extra virgin

How to Make Tuna patties II

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Tuna patties II in your home by yourself.

    Step 1
  • In a bowl mix the drained tuna with chive oil, horseradish mustard, and egg. Shred the cheese and add, then form the mixture into patties
  • Step 2
  • Heat oil and butter. Add patties to it fry for 5 minutes till crust forms. Turn do the same on back side. If no crust wait till it forms.
  • Step 3
  • To a bowl add mayonnaise, yellow prepared mustard, dill weed, amd jalapeño peppers.
  • Step 4
  • When done serve hope you enjoy!
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