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Turkey, Brie & Apple Pockets Recipe

Turkey, Brie & Apple Pockets Recipe
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Prepare the ingredients before making Turkey, Brie & Apple Pockets in your home. Then, follow these steps below to serve Turkey, Brie & Apple Pockets for your family or friends.

Ingredients: Turkey, Brie & Apple Pockets

  • 2 can Crescent Roll Dough
  • 1 Apple (any variety) sliced fairly thin
  • 1/4 lb Quality grade deli turkey, thinly sliced
  • 1 Round of Brie Cheese
  • 1 tbsp Spicy Brown Mustard
  • 1 tbsp Honey
  • 1 tsp Cinnamon
  • 1 Egg
  • 1 as needed Non stick spray

How to Make Turkey, Brie & Apple Pockets

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Turkey, Brie & Apple Pockets in your home by yourself.

    Step 1
  • Preheat oven to 375*
  • Step 2
  • Peel and slice apples into thin pieces. In bowl, combine apples, spicy brown mustard, honey and cinnamon till coated.
  • Step 3
  • Cut Brie into thick slices.
  • Step 4
  • On 2 nonstick baking sheets or foil with nonstick spray, lay the unrolled-triangle-shaped crescent roll down/stretch it out a bit in its current shape.
  • Step 5
  • Layer the turkey, coated-apples & Brie onto a dough wedge.
  • Step 6
  • Top with another dough wedge (filling will likely spill out, but do your best to tuck in). Crimp the edges with a fork.
  • Step 7
  • I made the egg wash with 1 egg, a splash of water and a teaspoon or two or more cinnamon. Brush tops of dough with mix.
  • Step 8
  • Bake for 10-15 min. Let rest for a few cause they'll be hot!!! ;)
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