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Turkey Chili Recipe

Turkey Chili Recipe
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Cooking Time : 45 minutes
Serving : 12
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Prepare the ingredients before making Turkey Chili in your home. Then, follow these steps below to serve Turkey Chili for your family or friends.

Ingredients: Turkey Chili

  • 1 pound ground turkey
  • 1 can light red kidney beans
  • 1 can dark red kidney beans
  • 1 can extra sweet whole kernel corn
  • 1 can Small tomato paste
  • 1 can 28 oz diced tomatoes (I happen to have some my mom canned but you can use store bought)
  • 1 can 28 oz tomatoe sauce
  • 1 large Green pepper chopped
  • 1 large chopped onion
  • 4 tbsp worcestershire sauce, maybe more as you can tell I don't measure much.
  • 1 Tabasco sauce to taste
  • 1 onion powder, garlic powder, salt, fresh ground pepper, chili powder. I don't measure my spices I do it all by taste and add as I go. Just taste test as you go.

How to Make Turkey Chili

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Turkey Chili in your home by yourself.

    Step 1
  • Brown ground turkey add some of listed spices
  • Step 2
  • Drain and rinse kidney beans
  • Step 3
  • Add tomato, sauce, paste, diced tomato, beans and corn to pot
  • Step 4
  • Simmer onion and green pepper in same pan you browned turkey in. Use 1 cup water while you simmer till tender to get the pan drippings to flavor them.
  • Step 5
  • Add turkey and cooked onions and green peppers to pot
  • Step 6
  • Add worcestershire sauce, Tabasco sauce and all the spices listed above to your desired taste
  • Step 7
  • I transfer to crock pot and simmer for 4 hours. I like my chili thick but you can add water while you simmer in crock pot to thin it out
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