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Turkey Meatballs In A Yummy Pasta Sauce Recipe

Turkey Meatballs in a Yummy Pasta Sauce Recipe
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Prepare the ingredients before making Turkey Meatballs in a Yummy Pasta Sauce in your home. Then, follow these steps below to serve Turkey Meatballs in a Yummy Pasta Sauce for your family or friends.

Ingredients: Turkey Meatballs in a Yummy Pasta Sauce

  • 1/2 lb Ground turkey
  • 3 clove Garlic. 2 minced one grated
  • 2 Onions - One chopped, 1/4 of the other grated
  • 1 Red bell pepper chopped
  • 6 Fresh chopped mushrooms
  • 1 Large can of crushed tomatoes
  • Salt and pepper
  • 1 tsp Red pepper flakes
  • 1 cup Red wine
  • 1/4 cup Freshly grated parmesean cheese
  • 1 tsp Rosemary
  • 1 Extra Virgin Olive Oil

How to Make Turkey Meatballs in a Yummy Pasta Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Turkey Meatballs in a Yummy Pasta Sauce in your home by yourself.

    Step 1
  • In a bowl add ground turkey, grated onion, grated garlic, parmesean cheese, rosemary, salt and pepper. Mix with a fork.
  • Step 2
  • Roll into meatballs. Size of your choice. Place into heated large pan with high sides with a little extra virgin olive oil. Brown on all sides. Be careful not to break metballs. Take out and place on a plate.
  • Step 3
  • In same pan, add chopped onion, red bell pepper, mushrooms and garlic. Sprinkle a little salt and pepper. Add more oil if you need to. Cook for about 7-8 minutes or until cooked down.
  • Step 4
  • Add wine and red pepper flakes. Let cook about 1 minute. Add meatballs back in.
  • Step 5
  • Add crushed tomatoes. Rinse can with about 1/2 cup of water and pour into pan.
  • Step 6
  • Bring to a boil, turn down to medium low, cover and let cook 30 minutes. Stir occasionally.
  • Step 7
  • Serve over pasta of your choice.
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