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Turkey Meatloaf Withspinach & Feta Cheese Recipe

Turkey Meatloaf W/Spinach & Feta Cheese Recipe
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Cooking Time : 15 minutes
Serving : 8
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Prepare the ingredients before making Turkey Meatloaf W/Spinach & Feta Cheese in your home. Then, follow these steps below to serve Turkey Meatloaf W/Spinach & Feta Cheese for your family or friends.

Ingredients: Turkey Meatloaf W/Spinach & Feta Cheese

  • 3 lb Ground Turkey
  • 2 cup Bread Crumps
  • 16 oz Crumbled Feta Cheese
  • 16 oz Frozen Spinach
  • 2 Eggs
  • Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes

How to Make Turkey Meatloaf W/Spinach & Feta Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Turkey Meatloaf W/Spinach & Feta Cheese in your home by yourself.

    Step 1
  • Defrost and drain frozen spinach.
  • Step 2
  • In a big bowl, combine all the ingredients and seasonings to taste.
  • Step 3
  • Mix well.
  • Step 4
  • Grease a baking pan, then spoon mixture into it.
  • Step 5
  • Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
  • Step 6
  • Enjoy!
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