Nogluten Recipes

Turkey Meatloaf Recipe

Turkey Meatloaf Recipe
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Category : Supper
Cooking Time : 60 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Turkey Meatloaf in your home. Then, follow these steps below to serve Turkey Meatloaf for your family or friends.

Ingredients: Turkey Meatloaf

  • 2 lb ground turkey or beef
  • 5 mushroom
  • 1/2 cup chopped onion
  • 2 eggs
  • 1 tbsp oregeno
  • 2 tsp salt
  • 1/3 cup breadcrumbs
  • Goat cheese
  • handful Spinach
  • Fresh rosemary or thyme
  • Tomato paste

How to Make Turkey Meatloaf

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Turkey Meatloaf in your home by yourself.

    Step 1
  • Preheat oven to 450F
  • Step 2
  • Combine meat, mushrooms, onion, oregano, eggs, and breadcrumbs in a bowl and mix with hands until combined
  • Step 3
  • On a piece of saran wrap, put mixture and form a rectangle about 1" thick and goat cheese and spinach in the center
  • Step 4
  • Roll the meat mixture into a loaf and transfer onto a baking sheet
  • Step 5
  • Coat top with tomato paste and sprinkle with rosemary or thyme
  • Step 6
  • Cook for about an hour or until center is 155F
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