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Turkey Pizza Pasta Recipe

Turkey Pizza Pasta Recipe
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Cooking Time : 30 minutes
Serving : 8
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Prepare the ingredients before making Turkey Pizza Pasta in your home. Then, follow these steps below to serve Turkey Pizza Pasta for your family or friends.

Ingredients: Turkey Pizza Pasta

  • 1 lb Ground Turkey
  • 45 oz Pasta Sauce
  • 1 lb Rotini
  • 2 medium Green Peppers, diced
  • 1 medium Onion, diced
  • 2 cup Shredded Mozzerella
  • 1 packages Sliced Pepperoni
  • 2 clove Minced Garlic
  • 1 tbsp Olive Oil

How to Make Turkey Pizza Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Turkey Pizza Pasta in your home by yourself.

    Step 1
  • Preheat oven to 350
  • Step 2
  • Heat large skillet with olive oil. Add ground turkey. Add diced green peppers, diced onion and minced garlic. Cook until turkey is done and veggies are tender.
  • Step 3
  • Boil pasta according to directions on package.
  • Step 4
  • When pasta is done, drain it but save a small amount of the water. Combine pasta with turkey, small amount of pasta water and peppers and onions. Add jar of pasta sauce and combine
  • Step 5
  • Add half of mixture to 9x11 casserole dish. Sprinkle half of cheese over mixture and place half of pepperonis over mixture as well.
  • Step 6
  • Add other half of mixture and sprinkle remaining cheese and pepperonis.
  • Step 7
  • Place casserole in oven for 15-20 minutes or until pepperoni on top is crispy and cheese is melted
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