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Tuscan Pasta With Tomato Basil Cream Recipe

Tuscan Pasta with Tomato Basil Cream Recipe
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Prepare the ingredients before making Tuscan Pasta with Tomato Basil Cream in your home. Then, follow these steps below to serve Tuscan Pasta with Tomato Basil Cream for your family or friends.

Ingredients: Tuscan Pasta with Tomato Basil Cream

  • 1 packages refrigerated cheese ravioli (20oz)
  • 16 oz sun dried tomato Alfredo sauce
  • 2 tbsp White wine
  • 2 medium tomatoes chopped (or 1 can diced tomatoes)
  • 1/2 cup fresh basil
  • 1/3 cup grated Parmesan Cheese

How to Make Tuscan Pasta with Tomato Basil Cream

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Tuscan Pasta with Tomato Basil Cream in your home by yourself.

    Step 1
  • Prepare pasta according to directions (can also sub tortellini if you wish)
  • Step 2
  • Pour Alfredo sauce in saucepan. Pour wine into sauce jar, cover tightly and shake. Stir wine mixture, tomatoes and basil into pan with sauce.
  • Step 3
  • Cook over medium/low heat about 5 minutes or until heated through. Toss with pasta and sprinkle with the Parmesan Cheese.
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