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Twisted Green Bean & Chicken Casserole Recipe

Twisted Green Bean & Chicken Casserole Recipe
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Category : casserole
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Prepare the ingredients before making Twisted Green Bean & Chicken Casserole in your home. Then, follow these steps below to serve Twisted Green Bean & Chicken Casserole for your family or friends.

Ingredients: Twisted Green Bean & Chicken Casserole

  • Casserole
  • 2 Chicken Breasts (cooked, chopped and seasoned..i seasoned mine with salt,pepper and cayenne) or you can use leftover turkey
  • 1 can Cream of Chicken Soup WITH HERBS
  • 1/2 cup Milk
  • 1/4 cup Cheddar Cheese (shredded)
  • 1 packages Cooked and drained French cut Green Beans
  • 1/4 cup Mayonaisse
  • 1/2 cup French Fried Onions
  • Black Pepper,Garlic Powder,Onion Powder
  • Topping
  • 1/4 cup Shredded Gouda Cheese
  • 1/2 cup French Fried Onions

How to Make Twisted Green Bean & Chicken Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Twisted Green Bean & Chicken Casserole in your home by yourself.

    Step 1
  • Preheat Oven to 350°F
  • Step 2
  • Dice,cook and season your chicken in a skillet. Set aside.
  • Step 3
  • Cook and drain your Green Beans.
  • Step 4
  • In your casserole dish, mix soup,milk,mayo,cheddar cheese,1/2 cup of French Fried Onions, and spices.
  • Step 5
  • Incorporate mixture with your green beans. Then fold in chicken.
  • Step 6
  • Bake at 350° for 30 minutes or until bubbly.
  • Step 7
  • Remove from oven, stir. Top evenly with shredded Gouda and the rest of your French Fried onions.
  • Step 8
  • Bake for 5 more minutes or until your French fried onions are golden and crispy. Enjoy!
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