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Udon Pineapple And Ham Recipe

Udon pineapple and ham Recipe
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Serving : 2
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Prepare the ingredients before making Udon pineapple and ham in your home. Then, follow these steps below to serve Udon pineapple and ham for your family or friends.

Ingredients: Udon pineapple and ham

  • 2 1/3 oz Udon noodles
  • 1/2 cup ham
  • 2 cup pineapple chunks
  • 1 cup pineapple juice
  • 12 Brazil nuts
  • 1 1/2 tbsp cornstarch
  • 1 cup water if needed
  • 2 tbsp butter

How to Make Udon pineapple and ham

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Udon pineapple and ham in your home by yourself.

    Step 1
  • Chop your ham add to pan or wok Chop your Brazil nuts
  • Step 2
  • Add your Brazil nuts let heat 4 minutes stirfrying add your butter
  • Step 3
  • Add your pineapple, udon noodles, and 3/4 cup of pineapple juice save a quarter cup for later
  • Step 4
  • Mix quarter cup of pineapple juice and cornstarch
  • Step 5
  • After the noodles are cooked done add cornstarch solution stirring constantly to thickened if to thick add a bit of water still stirring constantly
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