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Ultra-healthy Yogurt Cheese Cream Recipe

Ultra-Healthy Yogurt Cheese Cream Recipe
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Prepare the ingredients before making Ultra-Healthy Yogurt Cheese Cream in your home. Then, follow these steps below to serve Ultra-Healthy Yogurt Cheese Cream for your family or friends.

Ingredients: Ultra-Healthy Yogurt Cheese Cream

  • 200 grams Plain yogurt (before draining)
  • 2 tbsp Condensed milk
  • 2 tbsp Skim milk powder

How to Make Ultra-Healthy Yogurt Cheese Cream

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Ultra-Healthy Yogurt Cheese Cream in your home by yourself.

    Step 1
  • Drain the yogurt overnight (at least 8 hours). The next day, it will have reduced in volume by half. Mix the condensed milk and skim milk powder in the drained yogurt, and it's done.
  • Step 2
  • I piped it on crackers. It really is like whipped cream. The skim milk powder makes it firm, so the cream is firm.
  • Step 3
  • Here I drained blueberry yogurt overnight, and just mixed in some skim milk powder. It turned into a beautiful light purple cream. The whey that drained out was sweet and purple colored, and could be enjoyed as is. No condensed milk is added for this.
  • Step 4
  • I needed a lot of cream to decorate a strawberry sponge cake ("strawberry shortcake") so I doubled the recipe here, and mixed it with 200 ml of whipped cream. It was delicious. It's lower in calories than 100% cream, but it was really rich.
  • Step 5
  • I tried it generously piped onto a strawberry mousse Bavarian cream, and it was delicious.
  • Step 6
  • It was great on top of simply sliced strawberries too. The color is beautiful too.
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