Nogluten Recipes

Using A Bread Machine! Fluffy Walnut Bread Recipe

Using a Bread Machine! Fluffy Walnut Bread Recipe
Posted at :
Posted by :
Serving : 10
Print Recipe

Prepare the ingredients before making Using a Bread Machine! Fluffy Walnut Bread in your home. Then, follow these steps below to serve Using a Bread Machine! Fluffy Walnut Bread for your family or friends.

Ingredients: Using a Bread Machine! Fluffy Walnut Bread

  • 300 grams Strong (bread) flour
  • 15 grams Sugar
  • 5 grams Honey or maple syrup
  • 6 grams Instant dry yeast
  • 180 ml Lukewarm water (about 40°C)
  • 20 grams Yogurt
  • 20 grams Salted butter
  • 5 grams Salt
  • 70 grams Walnuts
  • 1 - Beaten egg

How to Make Using a Bread Machine! Fluffy Walnut Bread

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Using a Bread Machine! Fluffy Walnut Bread in your home by yourself.

    Step 1
  • Put the walnuts on aluminum foil and roast in the oven for 10~12 minutes at 200°C. Finely crush the roasted walnuts in your hands. (They will be hot, so use something like cotton gloves) Spread the crushed walnuts on the foil to cool.
  • Step 2
  • Put all the ingredients except the crushed walnuts in a bread machine, and knead for 6 minutes. Transfer the dough into a bowl, add the crushed walnuts from Step 1 and mix with your hands. Shape the dough into a ball, wrap with cling film, and cover with a moist kitchen towel. Allow to rise for the first proofing for 40 minutes. (If you are leaving the dough in the bread machine until the first proofing, add the walnuts later.)
  • Step 3
  • After the dough has proved, divide it into 10 portions and leave to rest for 10 minutes. Press the air out gently with your palm, and shape into balls again. Make 5 cuts in each dough with a scraper.
  • Step 4
  • When you've finished all the shaping, cover with cling film and put a wet kitchen towel on top. Allow to rise for the second proofing for 30 minutes. Preheat the oven to 190°C.
  • Step 5
  • Brush beaten egg on top, bake for 12~15 minutes, and they are done. If you are using a gas oven, bake at 180°C to start with and see how it goes.
Using a Bread Machine! Fluffy Walnut Bread Reviews

Add your opinion about Using a Bread Machine! Fluffy Walnut Bread Recipe above or tell your story when cooking Using a Bread Machine! Fluffy Walnut Bread in your home.

Recipe Related to Using a Bread Machine! Fluffy Walnut Bread
Breakfast bake Breakfast bake
Posted at : December 26, 2016, 11:50 pm
Posted by : sandi.malone.50
Cooking Time : 30 minutes
Serving : 8
Candy Cane cake Candy Cane cake
Posted at : December 26, 2016, 9:18 pm
Posted by : breadnnbutter
Vegan Carrot Cake (& Frosting) Vegan Carrot Cake (& Frosting)
Posted at : December 26, 2016, 6:54 pm
Posted by : Performance Triad
Category : Desserts
Cooking Time : 80 minutes
Serving : 12
chicken marinade chicken marinade
Posted at : December 26, 2016, 11:27 pm
Posted by : lovetocookmama
Cooking Time : 25 minutes
Serving : 4
Super Delicious Beef Stew Made with Homemade Roux Super Delicious Beef Stew Made with Homemade Roux
Posted at : December 26, 2016, 10:26 pm
Posted by : cookpad.japan
Serving : 5

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z