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Vanilla Chiffon Cake Recipe

Vanilla Chiffon Cake Recipe
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Category : Dessert
Serving : 4
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Prepare the ingredients before making Vanilla Chiffon Cake in your home. Then, follow these steps below to serve Vanilla Chiffon Cake for your family or friends.

Ingredients: Vanilla Chiffon Cake

  • - Base Dough -
  • 60 g Egg Yolk (about 3 Eggs)
  • 30 g Sugar (A)
  • 30 g Water
  • 30 g Vegetable Oil
  • 2 g Vanilla Essence
  • 50 g Flour
  • - Meringue -
  • 90 g Egg White (About 3 Eggs)
  • 50 g Sugar (B)

How to Make Vanilla Chiffon Cake

If you have prepared the ingredients needed, now time to start cooking. There are 18 steps you must follow to make Vanilla Chiffon Cake in your home by yourself.

    Step 1
  • - Base Dough -
  • Step 2
  • Sift the flour into a medium bowl and set aside until use.
  • Step 3
  • Add the egg yolks and sugar (A) to a large bowl and mix well.
  • Step 4
  • Add the water, vegetable oil and vanilla essence to the mixture and whisk until the mixture become pale yellow.
  • Step 5
  • Add the flour to the mixture and mix well.
  • Step 6
  • - Meringue -
  • Step 7
  • With an electric mixer fitted with a wire whip, beat the egg whites on high speed in a large mixing bowl. Add the sugar(B) gradually and whip until the mixture is fluffy, and stiff peaks form. Change the mixer speed to medium and keep mixing for 1min (to equalize the size of bubbles).
  • Step 8
  • - Baking -
  • Step 9
  • Preheat oven to 350F.
  • Step 10
  • Fold the meringue into the egg yolk mixture with a rubber spatula until half-mixed.
  • Step 11
  • Add the rest of the meringue to the egg yolk mixture and mix well.
  • Step 12
  • Pour the batter into a chiffon cake mold.
  • Step 13
  • Shake and tap the mold gently to smooth out the texture.
  • Step 14
  • Bake until the cake springs back when touched, about 35 minutes.
  • Step 15
  • Remove from your oven and place the mold upside down. Let cool completely (better to leave it overnight).
  • Step 16
  • Remove the cake from the mold with a cake knife.
  • Step 17
  • Decorate as you like.
  • Step 18
  • More Details at http://www.chez-k.org/english/classics/chiffon-cake-vanilla/
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