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Vanilla Chocolate Swirl Cupcakes Recipe

Vanilla chocolate swirl cupcakes Recipe
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Serving : 12
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Prepare the ingredients before making Vanilla chocolate swirl cupcakes in your home. Then, follow these steps below to serve Vanilla chocolate swirl cupcakes for your family or friends.

Ingredients: Vanilla chocolate swirl cupcakes

  • 2 cup plain cake flour
  • 3/4 cup sugar
  • 1 tbsp cocoa
  • 1/3 cup vegetable oil
  • 1 tbsp baking powder
  • 1 cup milk
  • 1 tbsp vanilla extract
  • 2 eggs

How to Make Vanilla chocolate swirl cupcakes

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Vanilla chocolate swirl cupcakes in your home by yourself.

    Step 1
  • Preheat your oven to 180 ℃ and grease a cupcake tin with cooking spray
  • Step 2
  • Combine flour, sugar, baking powder in a large bowl.
  • Step 3
  • Add vanilla, eggs, oil and milk to the dry ingredients
  • Step 4
  • Separate the mixture in two and add the cocoa to one half of the mixture.
  • Step 5
  • Fill the cupcake tin with the vanilla mixture and then top it up with the chocolate mixture
  • Step 6
  • Swirl the two mixtures together with a toothpick
  • Step 7
  • Place in oven for 15- 20 minutes
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