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Vegan Chocolate Dough Recipe

Vegan chocolate dough Recipe
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Category : Cake
Cooking Time : 20 minutes
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Prepare the ingredients before making Vegan chocolate dough in your home. Then, follow these steps below to serve Vegan chocolate dough for your family or friends.

Ingredients: Vegan chocolate dough

  • 250 g Sugar
  • 1 package vanilla sugar (10g)
  • 300 g Flour
  • 1 package baking soda (15-20g)
  • 4 Tbsp cocoa powder
  • 100 ml Oil
  • 300 ml Water (with fizz)

How to Make Vegan chocolate dough

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Vegan chocolate dough in your home by yourself.

    Step 1
  • Preheat oven to 175° Celcius
  • Step 2
  • Combine the dry ingredients. Add oil and water and whisk until you get a smooth dough.
  • Step 3
  • The dough is enough for 12 cupcakes or 12 cupcakes and a small cake
  • Step 4
  • Bake for around 15 minutes. Of course a cake takes longer.
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