Nogluten Recipes

Vegan Tart Crust Recipe

Vegan Tart Crust Recipe
Posted at :
Posted by :
Serving : 4
Print Recipe

Prepare the ingredients before making Vegan Tart Crust in your home. Then, follow these steps below to serve Vegan Tart Crust for your family or friends.

Ingredients: Vegan Tart Crust

  • 100 grams Strong (bread) flour (if you don't have it all-purpose flour will do. Cake flour is ok as well, though it may result in a crumbly tart base)
  • 2 tbsp Olive oil
  • 1 ※Check the amount of water (or soy milk) and baking time and adjust
  • 1 for a crispier tart crust use 45 ml water, for a moist crust use 55 ml. the pictures shown here are of the "moist" version. Water (or soy milk)

How to Make Vegan Tart Crust

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Vegan Tart Crust in your home by yourself.

    Step 1
  • Add the strong bread flour and the olive oil to a bowl. Gently mix with a fork.
  • Step 2
  • When the mixture looks crumbly, as in the photo, add the water.
  • Step 3
  • Quickly mix and gather the mixture into a ball.
  • Step 4
  • Roll the dough from Step 3 out until roughly 3 mm thick. There's no need to let it rest for this recipe.
  • Step 5
  • As in the photo, you should see a faint marble pattern on the crust, one of the keys to the deliciousness of this crust.
  • Step 6
  • Mould the crust into the tart pan and remove the excess crust.
  • Step 7
  • Prick the crust several times with a fork to allow air to escape easily during baking.
  • Step 8
  • Bake the crust in an oven preheated to 200°C for 10-13 minutes (for a moist finish). If you want a crispier crust, reduce the baking time by 1-2 minutes but remember to keep an eye on it.
  • Step 9
  • While it's baking, take the crust out of the oven once and pierce any air bubbles with a fork.
  • Step 10
  • Once baked, remove from the oven and let cool. Then just fill it with whatever you like.
Vegan Tart Crust Reviews

Add your opinion about Vegan Tart Crust Recipe above or tell your story when cooking Vegan Tart Crust in your home.

Recipe Related to Vegan Tart Crust
Cauliflower Taboule Grain Free Cauliflower Taboule Grain Free
Posted at : December 26, 2016, 4:40 pm
Posted by : Megajess
Cooking Time : 20 minutes
Serving : 6
Kabocha Squash Stuffed With Quinoa Kabocha Squash Stuffed With Quinoa
Posted at : December 26, 2016, 12:46 pm
Posted by : cookpad.japan
Serving : 2
Hummus Chicken Casserole Hummus Chicken Casserole
Posted at : December 26, 2016, 1:43 pm
Posted by : ChefDoogles
Cooking Time : 5 minutes
Serving : 6
Garlic parmesan baked potato stacks Garlic parmesan baked potato stacks
Posted at : December 26, 2016, 5:35 pm
Posted by : Hungry_picasso
Category : Brunch or side dish for roasted chicken
Cooking Time : 60 minutes
Serving : 7
Rustic Scones Made with Canola Oil Rustic Scones Made with Canola Oil
Posted at : December 26, 2016, 4:17 pm
Posted by : cookpad.japan
Serving : 8

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z