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Vegan Turmeric Cake Recipe

Vegan turmeric cake Recipe
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Prepare the ingredients before making Vegan turmeric cake in your home. Then, follow these steps below to serve Vegan turmeric cake for your family or friends.

Ingredients: Vegan turmeric cake

  • 2 cup fine semolina
  • 3 cup flour
  • 1 1/4 cup granulated sugar
  • 1 cup vegetable oil
  • 3 tsp baking powder
  • 1 water
  • 2 tbsp anise powder. Vanilla
  • 3 tbsp turmeric

How to Make Vegan turmeric cake

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Vegan turmeric cake in your home by yourself.

    Step 1
  • Mix all ingredients together with a wooden spoon. The quantity of water depends on the type of flour and semolina. So around a cup or more. The batter should be soft and sticky. (Not watery).
  • Step 2
  • Line a cake mold with parchement paper and put the batter. Bake in a preheated oven 350°F until the cake is dry from the inside and outside.
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